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Big Cheese doesn’t want you to know this, but there’s a trick where you can still eat some cheeses while lactose intolerant, even without pills.
Some cheeses have very low lactose, even though they don’t advertise it. My brother is lactose intolerant but eats plenty of Emmental and he’s fine.
The trick is to look at the sugar content when you buy cheese. If it’s zero or close to it then you are much more likely to be fine after eating it. That’s because lactose is a sugar!
Of course, not every country or every place selling cheese marks it this way, but it’s a neat trick when you can use it.