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Rudy’s menu near me. 2.50 more for “moist”.
Always splurge for moist.
If you’re splurging and it’s not moist, you need to hydrate more
They are two different parts of the brisket. The “moist” is from the point which is fattier than the “lean” flat.
MOIST!
Please tell me this is a backyard starship reference. I need to know there are other people out there that like this series too.
Yea, lemme get some dry brisket, because it’s good that way…
Rudy’s is good in a pinch but way better options across TX.
Sorry, I brought my own
A half pound of coked ribs? That’s like 2 ribs.
I was about to grumble, but then I saw $3.49 for Cole slaw and can only believe this is a joke.
Depends ribs of what. Chicken ribs, you get lots of ribs. Beef ribs, only part of one. For babies, I guess it depends.
Good point! 8 oz of snake ribs? Like 800 ribs!