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The real thing the US fast food market is missing is Indian food and it could be a serious game changer in terms of providing healthier / vegetarian options.
Fast food and mall food court Indian restaurants are common in Berlin, and I wouldn’t call any of them healthy. Every single one leans heavily on deep-fried everything, covered in flavoured oil disguised as a sauce.
The “fast” in fast food often works against the carefully prepared, fresh ingredients required for a truly healthy and tasty meal.
In lots of ways, it’s the same dichotomy as Italian cuisine, where you can get amazing Mediterranean food at a sit-down restaurant, but the fast food variety is usually just greasy pizza or oil with a side of pasta.
We have three Indian restaurants in the neighbourhood - tiny provincial town in Markgräflerland - and they’re surprisingly good. But I did notice when I lived in Brandenburg that they have the Scottish attitude towards food. Deep fry everything. Including sushi.
There’s an indian place by my work that has a tikka masala wrap, thought it was genius as a takeaway item. Super delicious, but an extreme mess… the idea that it would be portable was a big miss.
My area has a really high Indian population, which means our local restaurants have a lot of Indian fusion. There is a sports bar near me that sells a chicken tikka masala thin-crust pizza that is amazing. It’s basically like eating crispy naan with chicken and tikka masala drizzled over the top. I wouldn’t have thought of combining the two, but it works so well.
Upvoted, but I only partly agree. The way things are now you can order takeout from local small businesses, and there won’t be consistent quality or speed or prices, but they’re not a huge corporate machine. (At least at the endpoints).
A big conglomerate moving into the space may put most of the local ones under.
The real thing the US fast food market is missing is Indian food and it could be a serious game changer in terms of providing healthier / vegetarian options.
I want a fast soup restaurant. Very healthy vegan soup, which may take a while to make, but it’s already made in the morning so it’s fast.
Fast food and mall food court Indian restaurants are common in Berlin, and I wouldn’t call any of them healthy. Every single one leans heavily on deep-fried everything, covered in flavoured oil disguised as a sauce.
The “fast” in fast food often works against the carefully prepared, fresh ingredients required for a truly healthy and tasty meal.
In lots of ways, it’s the same dichotomy as Italian cuisine, where you can get amazing Mediterranean food at a sit-down restaurant, but the fast food variety is usually just greasy pizza or oil with a side of pasta.
We have three Indian restaurants in the neighbourhood - tiny provincial town in Markgräflerland - and they’re surprisingly good. But I did notice when I lived in Brandenburg that they have the Scottish attitude towards food. Deep fry everything. Including sushi.
There’s an indian place by my work that has a tikka masala wrap, thought it was genius as a takeaway item. Super delicious, but an extreme mess… the idea that it would be portable was a big miss.
Now, a biryani wrap could be a goer. Though you would be wrapping starch in starch. But man, it’d be good.
My area has a really high Indian population, which means our local restaurants have a lot of Indian fusion. There is a sports bar near me that sells a chicken tikka masala thin-crust pizza that is amazing. It’s basically like eating crispy naan with chicken and tikka masala drizzled over the top. I wouldn’t have thought of combining the two, but it works so well.
Upvoted, but I only partly agree. The way things are now you can order takeout from local small businesses, and there won’t be consistent quality or speed or prices, but they’re not a huge corporate machine. (At least at the endpoints). A big conglomerate moving into the space may put most of the local ones under.