cross-posted from: https://news.abolish.capital/post/30995
As the global population climbs toward 10 billion and climate change strains farmland, scientists are searching for new ways to feed the world. A group of Cornell food science researchers say one answer may lie not in fields of soy or herds of cattle, but in networks of fungi quietly transforming agricultural waste into food.
From Biology News - Evolution, Cell theory, Gene theory, Microbiology, Biotechnology via This RSS Feed.
You must log in or register to comment.